Kashmir

Alpine meadows, glacial lakes and real winter snow at Gulmarg. 20 places, grouped into circuits you can combine in one trip.

Srinagar & day trips

Plan this circuit

Dal Lake houseboats, Doodhpathri, Yusmarg and Tosamaidan.

India's ski slopes, the gondola and Alpather lake.

Pahalgam & Lidder

Plan this circuit

Pahalgam, Aru and the Tarsar–Marsar and Kolahoi treks.

Sonamarg & Sind valley

Plan this circuit

Sonamarg, the Great Lakes trek and Gangbal.

Pir Panjal & south Kashmir

Plan this circuit

Peer Ki Gali on the Mughal Road and Chatpal.

North Kashmir

Plan this circuit

Gurez, Tulail, Bangus, Lolab and Keran — remote valleys near the LoC. Check advisories.

Before you go

Kashmir: good to know

Getting in

Fly to Srinagar, or drive up from Jammu in seven to nine hours. A train now links Katra with Srinagar.

Permits and paperwork

No permit is needed for the main valley. Border valleys such as Gurez, Tulail, Keran and Bangus have security checkpoints: carry photo ID everywhere, and ask before you go whether a pass is needed. Keran requires one from the Kupwara administration.

Permit rules change. Treat this as a starting point and confirm before you travel.

Worth knowing

Prepaid SIM cards from other states do not work in Jammu & Kashmir; only postpaid connections do. Snow closes the Mughal Road, Razdan Pass and Zoji La for months each winter.

What to eat

Wazwan
The multi-course feast of the valley; rogan josh, rista and gushtaba are its best-known dishes.
Kahwa
Green tea with saffron, cardamom and almonds.
Noon chai
Salty pink tea, taken with fresh bread from the neighbourhood baker.
Nadru
Lotus stem, fried or in yoghurt gravy.
Harissa
A slow-cooked meat porridge eaten on winter mornings.

Festivals and seasons

Tulip seasonLate March to mid-April
The tulip garden in Srinagar is open for only a few weeks.
Saffron harvestLate October to early November
The fields around Pampore flower purple.
Chillai Kalan21 December to end of January
The forty coldest days; lakes freeze and snow is at its most reliable.
Skiing in GulmargJanuary to March
The main winter sports season.

Many of these follow the lunar calendar, so the dates move each year.

Kashmir: questions people ask

What are the best places to visit in Kashmir?

This guide covers 20 places in Kashmir, grouped into 6 circuits: Srinagar & day trips, Gulmarg, Pahalgam & Lidder, Sonamarg & Sind valley, Pir Panjal & south Kashmir and North Kashmir. Each page says who the place suits and who it does not.

What is the best time to visit Kashmir?

June to September are the best time for most places in Kashmir. Seasons differ by altitude, so check each place.

Which places in Kashmir are easy for families and first-timers?

Chatpal, Doodhpathri, Gulmarg, Gurez Valley, Keran and Lolab Valley are rated easy and good with children.

Where can you see snow in Kashmir?

Snow is likely for part of the year at Sonamarg, Alpather Lake, Bangus Valley, Gulmarg, Peer Ki Gali and Tosa Maidan. Each page lists the snow months.

Which are the main treks in Kashmir?

Alpather Lake, Kashmir Great Lakes, Kolahoi Glacier, Naranag & Gangbal Lake, Tarsar Marsar and Tulian Lake.

What is the highest place in Kashmir in this guide?

Kolahoi Glacier, at 4,300 m.

Do you need a permit to visit Kashmir?

No permit is needed for the main valley. Border valleys such as Gurez, Tulail, Keran and Bangus have security checkpoints: carry photo ID everywhere, and ask before you go whether a pass is needed. Keran requires one from the Kupwara administration.

How do you get to Kashmir?

Fly to Srinagar, or drive up from Jammu in seven to nine hours. A train now links Katra with Srinagar.

What food should you try in Kashmir?

Wazwan: the multi-course feast of the valley; rogan josh, rista and gushtaba are its best-known dishes; Kahwa: green tea with saffron, cardamom and almonds; Noon chai: salty pink tea, taken with fresh bread from the neighbourhood baker; Nadru: lotus stem, fried or in yoghurt gravy; Harissa: a slow-cooked meat porridge eaten on winter mornings.

What are the main festivals in Kashmir?

Tulip season (late march to mid-april), Saffron harvest (late october to early november), Chillai Kalan (21 december to end of january), Skiing in Gulmarg (january to march).